Course details

Autumn Taste Course - 9 dishes

Autumn Taste Course - 9 dishes

By using a coupon9680 yen(Tax included)

No all-you-can-drink

  • 9items
  • 1-20persons

This course allows you to enjoy the flavors of summer.Only the highest quality seasonal vegetables and Kyoto vegetables are delivered directly from contracted farmers and served at the dinner table.

Course menu

Menu example

Pre-attached

Today's dish

Soup stock

White miso soup with Domyoji gluten

structure

2 points

Vegetables

Bamboo steamed vegetables

Charcoal grilling

Seasonal fish

Charcoal grilling

Grilled Wagyu beef

Fried food

Fried broad beans

Meal

Example: Seasonal rice with pickles

Sweets

Seasonal

Reservation reception time
17:30~22:00
Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until midnight on the day of your visit

2024/11/13 update